STARTERS/SHARING
garlic bread | oven-baked cob loaf with garlic & parsley butter 9.8
arancini (3) | panko-parmesan crumbed risotto balls filled with mozzarella, mushroom & pumpkin – served on a red capsicum coulis 9.8
spicy salt cauliflower | fried cauliflower served with a lime chilli aioli (v+) 9.8
bruschetta | sour dough topped with a sunflower seed & basil pesto, feta cheese, roasted pumpkin & a toasted nut seed sprinkle (v+) – served with vegan feta instead 12.8
MAINS
green pea & parmesan linguine | with spinach, beans, rocket & lemon zest – tossed in a chilli olive oil 19.8
vegan burritos | oven-baked white corn tortillas filled with jackfruit, blackbeans & rice – topped with vegan cheese & served with charred corn & jalapeno aioli (v+) 22.8
SIDES
thai salad | thai-style slaw, cherry tomatoes, peanuts, fried shallots, coriander & mint – served with a zesty thai dressing (v+) 9.8
rosemary chat potatoes | (v+) 9.8
thick chips | (v+) 9.8
garden salad | salad leaves, cucumber & tomatoes with a vinaigrette dressing (v+) 9.8
DESSERTS
passionfruit lemon slice | made with fresh lemon juice in a gluten free cookie crumb mix, topped with a passionfruit butter frosting (gf) (v) 7.8
raspberry apple crumble | raspberry, apple and almondine topped with a brown sugar crumble 7.8
chocolate lamington | an ol’ aussie favorite. Jam filled vanilla pound cake, choc dipped and coated in shredded coconut 7.8
vegan fudge brownie | chocolate & walnut fudge slice topped with a chocolate ganache (v+) 9.8
sticky date pudding | warmed sticky date pudding served with a rich butterscotch sauce & cream (v) 13.8
new york cheesecake | a traditional new york cheesecake topped with a berry compote (gf) (v) 12.8
lemon meringue pie | all butter shortbread base filled with a creamy lemon curd and topped with a marshmallowy italian meringue (v) 12.8
vegan berry pie | coconut cake topped with berry compote & vanilla crumble. served with dairy free ice cream(v+) 14.8
chocolate or strawberry sundae | vanilla ice cream, topping, whipped cream & wafer 8.8
affogato | vanilla ice cream with espresso & frangelico 12.8