NEW YORK CHEESECAKE | 13.8 A New York cheesecake topped with a berry compote – served with cream
CHOCOLATE WALNUT CAKE | 13.8 A warmed flourless chocolate walnut cake oozing spiked with bourbon – served with cream & berry coulis
PASSIONFRUIT LEMON SLICE | 8.8 Made with the juice of fresh lemons in a gluten free cookie crumb mix. Topped with a passionfruit butter frosting
PLEASE NOTE – THIS IS NOT THE FULL MENU – WE ARE CURRENTLY TRANSITIONING TO A NEW MENU SO THIS MENU WILL BE ALTERED – Please call restaurant if you require a current menu
Despite using a separate area and a separate fryer for the preparation and cooking of gluten free items, our chefs are unable to guarantee the absolute removal of trace amounts of allergens. If you do have an extreme severe allergy (nuts, seafood, Coeliac etc) please note that our kitchen is not equipped to cater for your needs and that you are more than welcome to bring your own meal.